Our tomato passata, full-bodied and fragrant, is perfect for all your recipes, especially sauces and ragùs with slow, long cooking, typical of traditional Irpinian and southern Italian recipes. Italian tomatoes, healthy, genuine. Try it now!
Price range: 2,60€ through 3,20€
Grandma’s meatballs in tomato sauce! The most evocative childhood memory for each of us.
This tomato passata is made from Irpinian tomatoes, following the very traditions passed down to us by our grandparents, the peasant customs of good cooking, the kind that’s good for everyone: young and old alike.
Every year, in preparation for winter, especially in southern Italy, it’s traditional to prepare “la conserva“, stocks of tomato passata for the coming winter. We always make it, every year, and this year we thought we’d make it for you too.
In two words: genuineness and simplicity. Try it, you’ll never change!
INGREDIENTS: Tomatoes, salt.
AVERAGE VALUES PER 100g OF PRODUCT
Energy 22kcal/92Kj
Protein 1.3g
Carbohydrates 3g of which sugars 3g
Fat 0.2g of which saturates 0.0g
Dietary fiber 1.5g
Salt 0.5g
Keep away from heat sources. Once opened, store in the refrigerator and consume within 2-3 days.
from € 70
up to 90 days
also in installments with
Klarna or PayPal
0825824855
October and November 2026
October and November 2026
Pre-orders are open.
Receive the first batches as soon as they are available.
