Il Grezzo was born from the desire to offer an even more authentic experience, bringing to the table the flavor and sensations of oil fresh from the mill.
Obtained from olives harvested in Irpinia and processed just hours after picking, it stands out for its unfiltered nature, which fully preserves its appearance, aromas, and aromatic richness.
Its characteristic cloudy yellow color and the presence of natural suspended particles tell the whole story of the genuineness of an oil that maintains a direct connection with the fruit from which it comes.
Rich in vegetal aromas and with an intense, enveloping taste, Il Grezzo is designed for those who wish to experience a complete sensory journey, rediscovering the authenticity of extra virgin olive oil in its most natural form.
A true olive pressing, just as you would taste it at the mill.
Temporaneamente non disponibile
9,00€
Temporaneamente non disponibile
Here's what those who have tasted our extra virgin olive oil say
It’s the first time I’ve ordered from this company but I was very satisfied. Precise, fast. The goods perfectly packaged. Thank you
– Patrizia Keller
Extremely punctual order, I already know this oil mill and it has very high quality products
– Mario Russo
I have purchased from Contedoro several times and have always been satisfied. Excellent product, attractive prices, precise and punctual shipments.
– Daniela
Already purchased in the past with great satisfaction: very good oil at an extremely advantageous price!
– Fabrizio
Order fulfilled with precision and immediacy. Fast delivery. Keep it up.
– Biagio Ponticelli
Courtesy, impeccable service and above all excellent quality of the Ravece oil – top
– Alec Orsi
from € 70
up to 90 days
also in installments with
Klarna or PayPal
0825824855
October and November 2026
October and November 2026
Il Grezzo was born from the desire to offer an authentic experience, capable of bringing to the table the sensations of oil just extracted from the mill.
The olives are harvested at the right moment of ripeness and processed in the shortest time possible, so as to preserve all their freshness and natural aromatic heritage.
Extraction takes place exclusively through cold mechanical processes, without the addition of water and without final filtration, allowing the oil to fully preserve its original characteristics.
Every phase of processing is oriented to preserve:
• the natural authenticity of the product
• the freshest aromas and fragrances of the olive
• the richness of substances naturally present in the fruit
The result is an unfiltered extra virgin olive oil with a genuine and engaging character, characterized by notes of olive leaf, artichoke, green apple, and fresh almond, accompanied by a pleasant gustatory liveliness.
Behind every bottle is a simple philosophy:
to bring to our customers’ homes the most authentic experience an oil mill can offer.
It’s not just an unfiltered extra virgin olive oil.
It’s the most direct way to taste oil as it’s born: alive, intense, and naturally genuine.
A traditional peasant dish that meets the authentic character of Il Grezzo, enhancing its aromas and natural intensity.
300 g cooked cannellini beans
500 g chicory
1 garlic clove
Salt to taste
Chili pepper (optional)
Il Grezzo Extra Virgin Olive Oil
Boil the chicory in lightly salted water and drain thoroughly.
In a saucepan, combine the beans with the chicory and let them absorb the flavors for a few minutes.
Add salt to taste and, if desired, a pinch of chili pepper.
Serve the soup piping hot, finishing each portion with a generous drizzle of Il Grezzo raw.
The vegetal notes of olive leaf and artichoke pair perfectly with the rustic character of chicory, while the hints of green apple and fresh almond add complexity and freshness to the dish.
Its unfiltered nature provides aromatic depth and a pleasant sensation of genuineness, making every spoonful a reminder of the authentic flavors of peasant cuisine.
Category
Extra Virgin Olive Oil
Origin of raw material
100% Italian olives
Harvest season
2025 / 2026
Maximum acidity
≤ 0.29%
Extraction method
Cold mechanical extraction
Filtration
Unfiltered
Available size
500ml
Storage
Store away from light and heat sources
October and November 2026
October and November 2026
Il Grezzo was born from the desire to offer an authentic experience, capable of bringing to the table the sensations of oil just extracted from the mill.
The olives are harvested at the right moment of ripeness and processed in the shortest time possible, so as to preserve all their freshness and natural aromatic heritage.
Extraction takes place exclusively through cold mechanical processes, without the addition of water and without final filtration, allowing the oil to fully preserve its original characteristics.
Every phase of processing is oriented to preserve:
• the natural authenticity of the product
• the freshest aromas and fragrances of the olive
• the richness of substances naturally present in the fruit
The result is an unfiltered extra virgin olive oil with a genuine and engaging character, characterized by notes of olive leaf, artichoke, green apple, and fresh almond, accompanied by a pleasant gustatory liveliness.
Behind every bottle is a simple philosophy:
to bring to our customers’ homes the most authentic experience an oil mill can offer.
It’s not just an unfiltered extra virgin olive oil.
It’s the most direct way to taste oil as it’s born: alive, intense, and naturally genuine.
A traditional peasant dish that meets the authentic character of Il Grezzo, enhancing its aromas and natural intensity.
300 g cooked cannellini beans
500 g chicory
1 garlic clove
Salt to taste
Chili pepper (optional)
Il Grezzo Extra Virgin Olive Oil
Boil the chicory in lightly salted water and drain thoroughly.
In a saucepan, combine the beans with the chicory and let them absorb the flavors for a few minutes.
Add salt to taste and, if desired, a pinch of chili pepper.
Serve the soup piping hot, finishing each portion with a generous drizzle of Il Grezzo raw.
The vegetal notes of olive leaf and artichoke pair perfectly with the rustic character of chicory, while the hints of green apple and fresh almond add complexity and freshness to the dish.
Its unfiltered nature provides aromatic depth and a pleasant sensation of genuineness, making every spoonful a reminder of the authentic flavors of peasant cuisine.
Category
Extra Virgin Olive Oil
Origin of raw material
100% Italian olives
Harvest season
2025 / 2026
Maximum acidity
≤ 0.29%
Extraction method
Cold mechanical extraction
Filtration
Unfiltered
Available size
500ml
Storage
Store away from light and heat sources
Pre-orders are open.
Receive the first batches as soon as they are available.
