RAVECE AND FLAVORED – A FOOD BLOGGER’S OPINION

Lovers of typical flavors and the Mediterranean diet choose Extra Virgin Olive Oil from Irpinia.

Thanks to food blogger Patrizia, who reviewed some of our products including:

• Extra Virgin Olive Oil Ravece Daphne;
• Extra Virgin Olive Oil flavored with White Truffle;
• Extra Virgin Olive Oil flavored with Lemon.

Here is his opinion of our product.

Lovers of typical flavors and the Mediterranean diet
like me, prefer to eat well, with genuine and quality products.
In my small way I always try to use good products,
buying quality and not quantity.
Today I am very pleased to tell you about an Italian excellence,
of my region, exactly ARIANO IRPINO
and the excellent oil produced here[…]

Impossible to resist and, armed with frying pans and casseroles,
I prepared a light recipe with fresh flavors:
half wolf’s eyes
with cherry tomatoes, gaeta olives, mackerel, a sprinkling
of parsley and a drizzle of raw LoCoil oil, with an aroma
herbaceous with hints of green tomato:
unique dish that,
of course, demanded excellent oil[…]

I wouldn’t add more, but the urge
to try it is certainly assailing you . . Read more.

Your blog and facebook page are well maintained, this shows your passion toward your work. Thank you again for your opinion towards our products.

Posted by:

Alfio Lo Conte

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Tecnico ed esperto degli oli extravergini di oliva, iscritto nell’Elenco Nazionale sezione Campania. Maestro di frantoio con diploma, conseguito presso International Extravirgin Agency.

Read more articles by: Alfio Lo Conte