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Cheese and Cured Meats

In this category we have included the best of our typical products regarding cheeses and cold cuts. Delicacies of the Irpinian territory processed according to the peasant tradition.
Discover our cured meats, fragrant and tasty, which are exalted with our pane cafone.
Or let yourself be seduced by our flagship cheese: caciocavallo podolico, the undisputed king of cheeses from our green hills of Irpinia.

Click and find out more!

  • Dry Sausage 250-280g

    Dry Sausage 250-280g

    10,00
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  • Dry Soppressata 250-280g

    Dry Soppressata 250-280g

    11,00
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  • Fresh Caciocavallo Campano

    Fresh Caciocavallo Campano

    12,00
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